Gifts to Food Equity Initative contribute to...
The need for increased access to food is evidenced in the nearly 800 food pantries currently in operation on US college campuses; a 900% increase over the last decade (CBS News, 2024).
The Food Equity Initiative (FEI) is a student-centered project dedicated to increasing access to food and reducing the stigma around food insecurity on the campus of UNC Asheville. We believe access to nourishing food is a human right and aspire to make food available to as many people as possible.
RECENT IMPACT:
2023-24 academic year
โ 1,923 individuals served (including duplicates)
โ 78 events
โ 29,477 pounds of food distributed
2024-25 academic year
โ 2,722 individuals served (including duplicates)
โ 64 events
โ 30% increase in engagement compared to the last academic year
No updates for this campaign.
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